Sourdough Discard Archives - Sunup to Sundown

Sourdough Elephant Ears: A Sweet Way to Use Up Sourdough Discard

June 24, 2026June 24, 2026Sunup to Sundown

There’s something magical about recreating a favorite fair food right in your own kitchen, and sourdough elephant ears do exactly that. If you’ve been looking for a fun and delicious way to use up extra sourdough discard, these sweet treats are sure to become a family favorite.

Sourdough elephant ears have that classic county fair flavor we all know and love. They are crispy on the outside, soft and chewy on the inside, and coated with a sweet cinnamon-sugar topping that makes every bite irresistible. The best part? You can make them at home for a fraction of the cost of buying them at a fair or festival.

Sourdough Blueberry Bread

August 7, 2025August 7, 2025Sunup to Sundown

If you’ve been baking with sourdough for any amount of time, you know that the discard can pile up fast. Sure, pancakes and crackers are fun, but sometimes you just want something a little sweeter—and that’s where this sourdough blueberry bread comes in.

Sourdough Pizza Dough

June 26, 2024June 26, 2024Sunup to Sundown

Today we’re sharing a recipe for Sourdough Pizza Dough. This pizza dough makes the best homemade pizza with the most amazing flavor and without the long waiting time.

Chocolate Chip Sourdough Muffins

September 25, 2020October 9, 2021Sunup to Sundown

Today we’re sharing a recipe for Chocolate Chip Sourdough Muffins. These muffins are not only delicious and nutritious but healthy too. They have sourdough starter, oatmeal, whole wheat flour and are even kid approved.