There’s just something special about homemade applesauce. Maybe it’s the smell of apples simmering on the stove, the warm cinnamon filling the kitchen, or the satisfaction of opening a jar months later and tasting a little bit of fall. Whatever it is, homemade applesauce is one of those simple recipes that makes preserving food at home feel completely worthwhile.
Read moreTag: Canning Applesauce
Better than Mott’s canning homemade applesauce
Yes you heard us right, we said applesauce that is better than Mott’s. Growing up we only ever ate applesauce that came from a jar from the store. What we learned when we made our own applesauce was that we were truly missing out. Making your own homemade applesauce is really the only way to go. In fact, after you have homemade applesauce you will probably never go back to store bought applesauce again.


