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The Easiest Corn on the Cob — Thanks to the Instant Pot!

Perfectly cooked, hands-off, and ready in minutes!

Course Side Dish
Cuisine American
Keyword Corn on the Cob, Instant Pot Corn on the Cob
Author Sunup to Sundown

Ingredients

  • 4-6 ears corn on the cob husked
  • 1 cup water

Instructions

  1. Add 1 cup water to Instant Pot.

  2. Place corn on trivet (or stack directly inside).

  3. Seal lid, set to High Pressure for 2 minutes

  4. Quick release pressure.

  5. Serve hot with butter, salt, or your favorite seasoning.